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dvdDiy扣件原住民教育困境OTA
   
   
   
     
   
 
項次 書目
1
題名:An Analysis of Wang-An Island Eco-tourism and Its Sustainable Management    
望安島嶼生態旅遊與永續經營管理之分析
著者:Chiung-Hsin Hsu(徐瓊信) ;George C. T. Chen(陳哲聰) ;Ching-Ta Chuang(莊慶達)
出版地區:台灣
出版城市:基隆市
學科:農林漁牧礦科學
關鍵字:條件評估研究法 ; 島嶼生態旅遊 ; SWOT ; 旅遊成本估計法 ; 社區整合 ; Contingent valuation ; Community integration ; Island eco-tourism ; SWOT ; Travel cost
刊名:Journal of the Fisheries Society of Taiwan
卷期:32卷4期(2005.12)
頁碼:367-381
語言:英語
摘要: 中文摘要PDF ; 英文摘要PDF

近年來,由於實施週休二日制度及交通運輸工具的便利,國人的旅行機會逐年增加,島嶼生態旅遊也隨之發展起來。其中,澎湖群島中的望安島,是遊客嚮往旅遊的選擇地區之一。本文旨在探討望安島上海龜生態保護區的遊憩價值及其永續管理,研究及調查期間是從2002年至2003年。我們使用條件評估法(Contingent valuation method)及旅遊成本法(Travel cost method)來研究遊客的行為,並分析望安居民對於成立綠蠵龜生態保護區的反映。另外,透過深入訪談剖析遊客、政商、學界、及意見領袖等意見,分析望安成立綠蠵龜生態保護區的優劣形勢、發展機會與威脅因子,並綜合經營管理的正負決定性因素,建立一社區永續發展生態旅遊的決策模型,作為未來島嶼或社區發展生態旅遊的決策參考。
With the expansion of public transport, car ownership, outbound travel, nature-based eco-tourism, and the adoption of the five-day work week, marine and island eco-tourism are expected to have a promising future; however fundamental preparation and management planning is needed to ensure this. This study examines the feasibility of developing Wang-An Island of the Pescadores archipelago as an eco-tourism site. Surveys of both on-site travelers and local residents were carried out in years of 2002 and 2003. Contingent valuation a travel cost methods were used to estimate the recreational value, analyze tourist behavior and residents' willingness-to-pay for preserving Wang-An Island. The SWOT method was used to identify positive and negative crucial factors related to the development, operation and management of eco-tourism on the Island. Finally, a community-based eco-tourism model was developed to provide a decision support mechanism for a sustainable island eco-tourism industry. Results of this research provide insights on policies and management for developing eco-tourism on other ocean islands.


    

本卷期目次
Journal of the Fisheries Society of Taiwan 32卷4期 (2005.12)
Temperature, pH, Mg(superscript 2+) and Aerial Exposure Time Affect the Oxygen Consumption of Hard Clam (Meretrix Iusoria)/ An-Chin LeeMing-Cheng LeeSu-Mei ChenTzong-Shean Chin
Species Composition and Seasonal Abundance of Pteropods (Mollusca: Gastropoda) in Nearshore Shallow Waters of Northwestern Taiwan/ Chun-Yi ChangPan-Wen Hsueh
Substitution of Defatted Soybean Meal with Condensed Molasses Fermentation Soluble in Diets for Fingerling Nile Tilapia (Oreochromis niloticus L.)/ Yew-Hu ChienChing-Chang ChenJiun-Hong Chen
Effects of Replacing the Energy from Fishmeal Protein with Different Energy Sources on the Growth and Ammonia Excretion of Orange-Spotted Grouper (Epinephelus coioides) in Two Feeding Regimes/ Ann-Chang ChengHsien-Chu TsaiChyng-Hwa Liou
Effect of Rice Koji Fermentation on the Characteristics of Mackerel Muscle/ Li-Jung Yin
Marine Eco-tourism and Its Socio-economic Assessment for Hsiao-Liu-Chiu Island/ Chiung-Hsin HsuHui-Ru HuangGeorge C. T. ChenChing-Ta Chuang
An Analysis of Wang-An Island Eco-tourism and Its Sustainable Management/ Chiung-Hsin HsuGeorge C. T. ChenChing-Ta Chuang
Technical Efficiency of Black Tiger Prawn Industry in Taiwan: Panel Data Analysis/ Wu-Chung LeeMan-Ser JanYu-Hui ChenYa-Hui ChenI-Chiu Liao
 
   
 
   

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